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Soy Sauce Pourer
A Versatile Japanese Delight Experience the bold, savory taste of Kewpie's Wafu salad dressing, now in the US. This Japanese-style vinaigrette, rich in soy sauce with hints of onion and bell pepper, adds a flavor punch to your salads. It's also perfect as a marinade for chicken and tofu or as a dip for dumplings. Versatile and delicious, it's a must-have in your fridge. Please shake well before use as natural separation of the oil and other ingredients will occur, and refrigerate after opening.
Kewpie Wafu Dressing Savory Soy - 8 fl oz
Épicerie japonaise de qualité
Dashi Kombu soy sauce 150ml
Sauces - A Global History, PDF, Ketchup
Contents 360ml The described the expiration period goods back
Organic Yuzu Ponzu containing 360ml
Épicerie japonaise de qualité
Sauce soja premium Bio 250 ml - Umami
Taiwanese soy sauces are brewed in terracotta barrels, relying on consistent sunlight to create the perfect environment for fermentation. The sauces are left undisturbed as they ferment, and naturally separate into layers. The soy sauce at the very bottom of the earthenware containers is cherished as the best part of the brew. Only a small amount of this barrel-bottom soy sauce can be extracted from each ferment, due to the tapered shape of the earthenware barrels.
Vat Bottom Soy Sauce - 420ml
AEMIUM wholesale products
Épicerie japonaise de qualité
Soy Sauce and Dashi (Japanese broth) Tsuyu500ml - Umami
Since its launch more than 50 years ago, Hakusan Porcelain's G Type soy sauce pot has been beloved by fans for its sleek design and superior
G-Type Soy Sauce Dispenser